Flourless Banana Pancakes
5 min
4 min
Easy
4 servings
Check out these flourless, gluten-free banana pancakes made of just four ingredients. Play freely with the spices: replace cinnamon with ground cardamom, anise, or vanilla. Top with yoghurt or homemade jam.
Nutrition information per 1 serving
- 66 kcal
- 4 g protein
- 3 g fat
- 7 g carbohydrates
Ingredients
4 servings
Tags
Instructions
1
Blend all ingredients.
2
Pour the batter onto a hot nonstick frying pan and fry at medium heat for 2 mins on each side.
3
Serve with fresh fruit and yoghurt.
Author of this recipe
The Mandimu team
The Mandimu team
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