Chocolate Mug Cake
- 5 min
- 1 min
- Easy
- 1 serving
Meet the quickest and easiest dessert on Earth: a mug cake. All you need is a microwave, a mug, and a few basic ingredients.
Nutrition information per 1 serving
- 411 kcal
- 16.6 g protein
- 26.8 g fat
- 26.4 g carbohydrates
Ingredients
1 serving
Tags
Instructions
1
Mix all ingredients in a bowl.
2
Grab a microwave-proof mug (250 ml) and fill it with the batter.
3
Place the mug in a microwave for 40 seconds (900 W). Jab with a fork or skewer to check if the cake is done. If not, microwave for another few seconds.
TIP
Top with fresh berries and hazelnuts, and a spoonful of cream cheese.
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excellent, instead of almonds I used coconut, removed the cocoa and added milk... excellent. even the children liked it very much 😊
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