Courgette Pancakes
20 min
12 min
Easy
4 servings
Courgette is an amazingly versatile vegetable, working well in both sweet and savory foods. Today, we have a quick dinner recipe: courgette pancakes. Let us know how you like it.
Nutrition information per 1 serving
- 455 kcal
- 14 g protein
- 21 g fat
- 54 g carbohydrates
Ingredients
4 servings
Instructions
1
Grate courgette, sprinkle with salt, and put into a colander with a bowl underneath.
2
Let drain for 10–15 mins. Wring out, if necessary.
3
Mix with oats and eggs. Add pressed garlic. Season with salt, pepper, marjoram, and nutmeg.
4
Heat ghee in a frying pan.
5
Pour small portions of batter into the pan and fry pancakes for 3 mins each side
Author of this recipe
The Mandimu team
The Mandimu team
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